Brooklyn Insulated Dark Lager is your protection against biting wind and soggy weather. German Munich, roasted Carafa, and Pilsner malts create a nimble, racy body, while a helping of American black barley adds just a hint of roast coffee. A light dry hopping of American and German hops pitter-patters across the nose and dives into the dry, warming finish.
Try it with dark breads, hearty meats, game, wild fowl, barbecue, and sturdy cheddars.