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ZERO

CARBON FOOTPRINT

The world is facing a climate emergency that threatens people, the environment and our business.

We are determined to do our part by cutting the carbon footprint of our operations and our entire value chain. That is why our ambition of ZERO carbon footprint is based on science-based carbon-reduction targets aligned with the Paris Agreement’s more ambitious goal of limiting global warming to 1.5 °C.​

We are making strong progress on our targets to switch to renewable electricity and decarbonise our breweries. And by working with our partners and suppliers, we are reducing the carbon footprint of our entire value chain.

 

 

OUR TARGETS

2030

2022

  • ZERO carbon emissions at our breweries
  • 30% reduction in beer-in-hand carbon footprint
  • 50% reduction in carbon emissions at our breweries
  • 100% electricity from renewable sources at our breweries
  • ZERO coal at our breweries
  • 15% reduction in beer-in-hand carbon footprint
  • 100% low climate impact cooling

ZERO CARBON FOOTPRINT IN ACTION

Scientists at the Carlsberg Research Laboratory in Copenhagen have been exploring the boundaries of crop science and perfecting the art of brewing since 1876. Today, they are turning their attention to sustainable agriculture to reduce climate risks in our supply chain.

Thirsty for more?

Explore our other ambitions